Industrial Utility Efficiency

ISO and CAGI

To further support transparency and confidence in compressed air system equipment performance, CAGI established the Performance Verification Program. This third-party testing initiative verifies that participating manufacturers’ published performance data, such as energy consumption, flow rate and efficiency, are accurate and consistent with industry standards.

Compressed Air and Energy Management Systems Based on ISO 50001: What You Need to Know

An Energy Management System (EnMS) according to ISO 50001:2018 provides companies with a strategic tool to help manage the performance of energy-consuming equipment, including compressed air systems. Improved performance of a compressed air system, in turn, can go a long way toward lowering energy costs and improving system uptime, both of which provide the ability to reduce the company’s carbon footprint. Here’s a look at the standard and important considerations involved in the implementation of an EnMS for a compressed air system according to ISO 50001.

Microbial Testing and Compressed Air Standard ISO 8573-7

This article will focus on ISO8573-7 normative test methods and analysis for viable microbiological contaminants and how it can be fundamentally utilized in compressed air microbial monitoring plans. The quality of the compressed air must be monitored periodically to fulfill national and international standards. ISO 8573 is an available standard addressing compressed air quality. It consists of nine parts that address purity classes, specifications, and procedures. ISO 8573-7:2003, can be utilized across all industries’ compressed air microbial monitoring plans. It contains both informative and normative procedures but lacks any tested compressed air microbial specifications regarding colony enumeration limits for microbial plate counts.

Innovative Adsorption Medium for Pressure Swing Desiccant Air Dryers

Compressed air contains contaminants such as dirt, water and oil which must be removed before use. ISO8573.1 specifies air quality classes for these contaminants. Humidity is expressed in terms of Pressure Dew Point (PDP). PDP is the temperature at which air is fully saturated with moisture, when the air temperature falls below this point further condensation will occur.

Motor Controls in Centrifugal Air Compressors

The days are long gone when power to a motor was controlled with a knife switch. These were cumbersome and downright dangerous to man and equipment alike. Every electric motor has some form of controller, responsible for turning over (starting) the motor or motor-controlled equipment. These controllers offer differing features and complexity depending on the application, United States electrical codes require the use of a motor starter that meets NEMA’s National Electrical Code as well as all local electrical codes.

Refrigerated Dryers Tested by the CAGI Performance Verification Program

Compressed Air Best Practices® (CABP) Magazine and the Compressed Air and Gas Institute (CAGI) cooperate to provide readers with educational materials, updates on standards and information on other CAGI initiatives. CABP recently caught up with Rick Stasyshan, Technical Director for the Compressed Air and Gas Institute (CAGI) to provide readers with some insights into the benefits of CAGI’s Verified Performance Program for refrigerated compressed air dryers.

Key Considerations for Installing Centrifugal Air Compressors

Compressed Air Best Practices® Magazine and the Compressed Air and Gas Institute have been cooperating on educating readers on the design, features, and benefits of centrifugal compressor systems. As part of this series, Compressed Air Best Practices® (CABP) Magazine recently caught up with the Compressed Air and Gas Institute (CAGI). During our discussion, we reviewed some of the things readers should consider when installing a centrifugal compressor system.

ISO 22000 Certification for the Food & Beverage Industry

ISO 22000 is a food and beverage (F&B) specific derivative of ISO 9001, a family of standards from the International Organization for Standardization that details the requirements of a quality management system. It is a quality certification that can be applied to any organization in the food chain — from packaging machine manufacturers to the actual food processing facilities.

Using ISO 8573-1 to Test Compressed Air: Clearing the Confusion

Compressed air is used in more than 70 percent of all manufacturing activities, ranging from highly critical applications that may impact product quality to general “shop” uses. When compressed air is used in the production of pharmaceuticals, food, beverages, medical devices, and other products, there seems to be confusion on what testing needs to be performed.

Understanding Centrifugal Air Compressor Capacity Controls

Centrifugal compressors are dynamic, and each has a characteristic curve of rising pressure as capacity decreases. Without any control system, the compressor would operate along this natural curve. A centrifugal compressor's flow and pressure are typically controlled by a combination of an inlet control device and an unloading valve (UV).

Variable Inlet Guide Vanes Boost Centrifugal Air Compressor Efficiency

Compressed Air Best Practices® (CABP) Magazine recently caught up with the Compressed Air and Gas Institute (CAGI) to discuss variable inlet guide vanes (IGV). The following interview describes how centrifugal compressor efficiency can be improved thanks to recent developments in IGV technology.