Industrial Utility Efficiency
Word is beginning to filter out about the 2022 changes to the ASHRAE 90.1 energy efficiency standard, and the changes it promises to bring to how compressed air systems are specified, commissioned and maintained. More specifically, the industry is learning about section 10.4.6 of 90.1, which is the first time the standard has included a section on compressed air.
To address a mandate for cutting operations energy usage at facilities by 25 percent without major capital expenditures, a major manufacturing company set its sights on better control of its compressed air systems. The project, implemented at 10 manufacturing plants over the course of three years, saves the company \$977,093 annually in energy costs – and was completed with zero out-of-pocket costs.
Held September 16-19, 2018 in Chicago, the first-ever event drew 750 attendees who came together to learn and share ideas about the countless ways to achieve efficiencies with compressed air, blower, vacuum and cooling systems – and in the process – save energy and improve profitability.
Many food processing plants are already using oil-free compressed air at a low-pressure dewpoint. This has required the use of two-stage oil-free screw air compressors, centrifugal air compressors and other technologies, as well as regenerative dryers of one type or another. The most common oil-free air compressor in industry is the two-stage “dry screw” machine and the most common regenerative dryer type is the heatless type. These are combined in many food processing, pharmaceutical, and high-tech plants.
Compressed Air Best Practices® Magazine interviewed Bob Groendyke, Vice President and General Manager, of Hertz Kompressoren USA.
Hertz Kompressoren USA is headquartered in Charlotte, N.C. We’re a premium brand of the Dalgakiran Group Company, a leading international compressed air sales and service producer with a well-established worldwide network. Our parent company was founded in in Turkey more than 50 years ago and currently sells and services machines in 130 countries. Hertz Kompressoren has built a solid reputation by creating and manufacturing high-quality products offered at reasonable prices to satisfy our worldwide customer base.
Machines for filling milk or juice must often work around the clock. Given the critical importance of uptime, Elopak opted for Aventics food-compliant pneumatics when developing its E-PS120A - the first fully aseptic filling machine for gable top packaging. With an output of up to 12,000 cartons per hour, disruptions and downtime are not welcome with the aseptic filling machine.
Gaseous nitrogen is used in a variety of systems and processes in the food manufacturing and packaging industries. Often regarded as the industry standard for non-chemical preservation, nitrogen is an inexpensive, readily available option. Suited for a variety of uses, Nitrogen needs to be monitored for purity and potential contaminants. Depending on the type of use, the distribution channel, and the required purity levels, different testing plans should be implemented to ensure safety.
Whenever we start a compressed-air energy survey there are always two key topics plant personnel feel are paramount – leaks and reducing pressure. In this installment of our series on missed demand-side opportunities we’ll address the importance of compressed air system pressure.
Measuring the Free Air Delivery (FAD) of an air compressor can be challenging. With a proper flow meter and some mathematics this task is manageable. This article sheds some light on how to select the flow meter and summarizes parameters to be considered in the FAD measurement task.
Factory lasers use nitrogen right at the cutting point on the metal because the high temperatures used in the process can often cause oxidation. When oxidation occurs, the metal pieces being cut can be damaged, as can the tooling creating the cut. Structural damage or inaccurate cuts can make parts weak and render them useless. The use of nitrogen at the point of contact from laser to metal removes oxygen from the cutting area and helps cool the die as it cuts, thus preventing oxidation. This prevention improves the quality of the final products, produces less scrap metal and cuts back on the reworking of pieces.
A flour based frozen foods manufacturer orders a compressed air efficiency audit. The audit establishes the cost of compressed air at \$0.27/1000 cubic feet. The study finds the 116 pulse jet dust collectors represent the greatest opportunity for compressed air demand reduction and energy cost savings. A dust collector optimization study/service is suggested and the customer agrees to proceed. In this facility, pulse jet dust collectors are used to filter dust from raw materials entering the plant, for conveying and mixing of ingredients, and for the final packaged finished products leaving the plant.
